It was a week packed with food preserving. Our garden has been in full swing with peppers, peaches, apples, cucumbers, beans and tomatoes. We made peach jam for the first time and it came out really sweet. We also made our first apple pie from our little apple tree!
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| Saturday's product |
In one week we did:
7 batches of peach jam,
2 batches of jalapeno peach jam,
1 batch of lime pickles,
1 batch of pickled peppers,
a double batch of tomato sauce with meatballs,
and 1 apple pie
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Of course we had little helpers ;) |
What a sweetheart! She's growing way too fast. I also know that if the Zombie Apocalypse happens I'm coming to your house for dinner. ;-) You guys are amazing.
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